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Quality Technician

  • Location

    Shropshire, England

  • Sectors:

    Quality

  • Job type:

    Permanent

  • Salary:

    £30000 - £35000 per annum

  • Contact:

    Daniel Eadington

  • Contact email:

    danieleadington@coretalent.co.uk

  • Salary high:

    35000

  • Salary low:

    30000

  • Ref:

    25658/001_1570540154

  • Published:

    9 days ago

  • Expiry date:

    2019-11-07

  • Start date:

    ASAP

  • Job page.job details.consultant:

    Daniel Eadington

QA Technician - Food / FMCG Manufacturing

Location: Shropshire

Salary: £35,000 per annum

Start date: ASAP

About the Business

A global household Brand. With multiple sites, an excellent reputation and continuous growth and expansion plans, this is an excellent opportunity to join a thriving business with a really positive and welcoming site.

About the Role

Responsibilities

  • Proactively promote and encourage the adoption of hygienic working practices in line with Factory Standards

  • To support with customer visits and third-party audits and related preparation activities.

  • To monitor and challenge daily GMP standards and conduct assigned GMP audits.

  • To manage, review and train QA related SOPs, including best practice guides for equipment maintenance and calibration.

  • Supporting and coaching Operational teams on key quality and hygienic principles..

  • Following up any non-compliances and ensure that corrective actions have been taken and to sign off the audit report prior to submission to the Quality Management Team

  • Proactively manage Health & Safety issues to minimise the risk of accidents and near misses in the workplace.

  • To assist with customer complaint investigations and data collation.

  • Daily update of quality KPI's and feedback on issues to the Operations team

Key skills & experience

* Good communication skills and the ability to deal with individuals at all levels.

* Auditing experience.

* Attention to detail and a tenacious approach to resolving issues and implementing corrective actions.

* Knowledge of Microsoft Office and IT based auditing tools.

* Working knowledge of HACCP.